The Who2 Blog

Garth Brooks’s Oozing Breakfast

What does a country power couple have for breakfast?  Apparently, an oozing mass called Garth’s Breakfast Bowl, which involves Tater Tots, pork sausage, bacon, cheddar cheese, tortellini and a dash of ElvisBrooks is “the first person I ever met who puts pasta with eggs an bacon, but it works,” Yearwood writes, adding, “Don’t worry if you can’t finish it; Garth will come along later and ‘clean up’!”

The NY Times reviews the best-seller Home Cooking With Trisha Yearwood

Related Biographies

Share this: